Green Tea and Ginger Granita
Show: Sandra's Money Saving Meals
Episode: Japanese Restaurant
Rate This RecipeRead users' reviews (2)
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Total Reviews: 2
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By camille404_12834724
Acworth, 49
on April 27, 2010
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I made a few modifications and really enjoyed this granita. I didn't really expect it to taste like ice cream, given that it has no milk or cream. I thought it would taste like an Italian ice, and it certainly did. I added a little extra sugar, grated some ginger and actually kept it in the mixture, and used a Zen green tea that had spearmint and lemon grass. The presentation is fun and appetizing, and cutting the oranges was quite easy. Not generally a fan of green tea, I was surprised at how much I liked this easy little dessert. I will definitely make it again!
By venuspriestess_...
Orange, 70
on April 26, 2010
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You can't compare this to ice cream! And it tastes like left over tea water.