Ingredients
- 1 (28-ounce) bag frozen steak fries, thawed (recommended: Ore-Ida)
- 2 tablespoons canola oil
- 1 tablespoon chili seasoning (recommended: McCormick's)
- BBQ sauce, for serving
Directions
Set up grill for direct cooking over medium heat. Oil grate when ready to start cooking.
On a baking sheet, toss to coat fries, oil and chili seasoning. Place fries on hot, oiled grill and cook 3 to 5 minutes per side. Serve hot with your favorite BBQ sauce for dipping.
INDOOR: Preheat broiler. Place FROZEN fries on foil-lined baking sheet. Toss to coat with oil and chili seasoning. Broil fries for 8 to 12 minutes, turning once, or until desired degree of crispness.
Photo: Grilled Chili Fries Recipe
















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By lillybee
redding, CA
on August 05, 2011
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I think it might be better to add chili powder, cumin, garlic and maybe a bit of cayenne to the frozen fries and then bake as directed on the package.
By js1864
West Chester, PA
on July 05, 2010
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Seriously, frozen processed fries and factory spice mix?
By krystal22286_91...
Eagan, MN
on June 21, 2010
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i tried two differnt times to make them and i had to use way seasoning then said and the seasoning would burn before the fries were even done!!
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