Grilled S'mores Cakes
Show: Semi-Homemade Cooking
Episode: Family Fun Day
Rate This RecipeRead users' reviews (2)
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By dback_4288883
Woodinville, WA
on July 09, 2011
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Medium heat will burn the cake in about 1 minute, and well before the marshmallows toast. Use LOW heat, and at least 2 layers of heavy duty foil. If possible avoid direct heat under the cakes. Scoop coals to one side and put the cake on the other side, or turn off gas burners directly under the cake, leaving other burner(s on medium. This allows the filling to warm and melt, and the marshmallows to toast BEFORE the cake burns. If you can do them without scorching the cake they are YUMMY.
By ls2596_13119640
princeton,N.C.
on July 03, 2011
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it was so good we ran out of it