Grilled Yellow Tomato Salad
Preheat grill to medium-high. Thread tomatoes onto bamboo skewers that have been soaked in water for at least 30 minutes. Brush with vinaigrette and place on grill. Cook 5 to 7 minutes or until some begin to burst and get charred.
In a medium bowl, combine tomatoes, feta cheese, green onion and remaining dressing.
Arrange endive leaves around serving platter, like flower petals, touching in the center. Mound the tomato mixture in the center of the plate.
More Recipes and Ideas:
Grilled Corn and Tomato-Sweet Onion Salad with Fresh Basil Dressing and Crumbled Blue Cheese, Grilled Avocado, Tomato, Red Onion Salad, Grilled Corn and Tomato Salad with Thai Basil Vinaigrette Dressing, Garlic Chicken Recipes, Salmon Salad Recipes, Crab Salad Recipes, Chicken Cordon Bleu Recipes, Christmas Dinner Recipes, Easy Shrimp
Thank you! your flag was submitted.