Ham and Apple Fritters with Cranberry Orange Crown and Royal Fig Dipping Sauces

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (4)

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Average Rating:

Total Reviews: 4

Showing 1-4 of 4

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  • on March 10, 2011

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    yum!

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  • on November 24, 2010

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    I liked this recipe but, as I always do,Ii altered it lightly to suit my own taste. I used a combination of cornmeal and flour for the batter. (Cornbread mix offers very little in the way of saving either time or money. I also tweaked the sauces somewhat, adding chopped geen peppers to the chopped figs, as well as a little relish, very little sour cream. I added some ginger and pepper to the cranberry sauce and used much less cream cheese as well. See what works for you.

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  • on October 24, 2009

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    These dips were in my opinion inedible combinations. Also the batter fell apart in
    the fryer. Overall disappointment.

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  • on November 21, 2008

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    I watched this on the Halloween show 2008, And That night I had a party to Cater. So I made These Ham and Apple Fritters for the Party of 100 people. ALL NIGHT long, The guest couldnt get enough of them. They LOVED THEM!!! I will now Put these on my Menu for Future Partys. Thanks!!!!!!!!!!!!!!

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