Honeydew Smoothie
Show: Semi-Homemade Cooking
Episode: Breakfast Breaks
Rate This RecipeRead users' reviews (30)
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Average Rating:
Total Reviews: 30
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By blueschiz
Athens, GA
on September 07, 2009
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This is one of those wonderful drinks that at first you think, "well, it's ok." and then you can't stop drinking it. And when you're done, you think maybe you'd better have another. I'd serve these to guests for a summer brunch or an afternoon treat. And my kids... they sneak honeydews in the cart at the store so I'll make them. Now if I can just teach them how to pick the ripe ones...
By Twon777
Austin, TX
on April 14, 2008
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Wow! Such a treat! I agree - ripe melons are best. I substituted frozen lemonade for frozen apple juice and it was so sweet and tasty! Definitely worth the try!
By rglahe_7655200
Lacey, WA
on May 08, 2007
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This was really easy to make and tasted great!
By torgo_5112960
Houston, TX
on January 23, 2007
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Needs something to kick it up a lot.
By jchendorai
Washinton DC
on July 16, 2006
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Simple and refreshing.
By chixie_5108669
Helena, MT
on June 17, 2006
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The most boring smoothie ever.
By bmoore_5186137
Plymouth, CO
on April 18, 2006
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What a disappointment.
By maghens_5158829
flint, MI
on March 08, 2006
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very good
By harmonylo7_5135736
San Mateo, CA
on March 03, 2006
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*****
By cuteandclueless...
San Mateo, CA
on March 03, 2006
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but they aren't in season. I used cantaloupe and it was great. If yours was bland you probably used an unripe melon. Honeydew has tons of flavor when it's ripe....if you can find one :