Show: Food Network SpecialsEpisode: Sandra Lee's Semi-Homemade Grilling
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Pour salt into a small plate. Rub lime half around rim of beer mug and dip in salt. Squeeze lime juice into mug, add hot sauce and a pinch of salt. Pour in beer and serve garnished with a lime wedge, if desired.
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By JavaMonster1906
Ogden Ut
on February 15, 2009
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I served this at my husband's superbowl party, and now everytime the guys come over, I'm stuck in the kitchen making beers all night!
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