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Iceberg Wedge Salad with Warm Bacon Dressing Recipe

Iceberg Wedge Salad with Warm Bacon Dressing

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (9)

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Average Rating:

Total Reviews: 9

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  • on June 13, 2012

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    This dressing is tasty and simple. I wilted some spinach into it with some crumbled blue cheese, carmalized pecans and dried cranberries. I will make this dressing again.

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  • on June 12, 2012

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    I thought this was a delicious recipe. I actually didn't have any redwine vinegar so instead I used baslamic vinegar with an extra teaspoon of brown sugar. Equally delicious.

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  • on June 03, 2012

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    Absolutely amazingly delicious! This was so easy to make, with the taste still being awesome! I made it twice in 2 days this past week and am making it today for dinner served with spaghetti. Please give this one a try! You won't be disappointed at all.

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  • on April 24, 2012

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    Wonderfull and easy. I worried about whether or not to drain some of the bacon grease, but left it all. Good decision. Strong on flavor, this will go with a lot of different meals.

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  • on April 09, 2011

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    This was good. Easy and something different.

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  • on August 17, 2010

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    This is just a great simple salad and if you like Bacon (Which who doesn't it is for you!! Simple yet tasty!!

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  • on July 26, 2010

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    WOW! This is the tastiest and easiest dressing I've ever made. I needed more than the recipe provided so stretched it by adding bottled Catalina dressing. Outstanding!

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  • on February 08, 2010

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    WOW, this is just soo good. I am a picky eater and I am not a cook. I have made this once before and now just finished eating it for the second time. I tried it out on my son and he thought it was great too. Super easy and quick to make!

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  • on December 19, 2009

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    I made this from memory after seeing it on the show. It is probably the best salad dressing I've ever had. My family loved it, too. It is easy to make and is a great alternative to typical dressing.

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