Food Network
Home> Recipes> Baking> Cakes>
Individual Lime Cheesecakes Recipe

Individual Lime Cheesecakes

Show:

Episode:

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (52)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 52

Showing 31-40 of 52

Sort by:

Newest

  • on May 12, 2007

    Flag

    I loved these - they were SO good and super simple. My husband told me not to make cake or cookies anymore - only these cheesecakes! Even my son the picky-eater loved them. Thanks, Sandra!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 15, 2007

    Flag

    These cheesecakes are so good. They taste great if you squeeze the lime/lemon juice on top of the cheesecake and then putting the coolwhip on for an extra lime (or lemon flavor.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 10, 2007

    Flag

    Better than I expected and really easy to make.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 04, 2007

    Flag

    I made this recipe without sugar because the lime curd was so sweet. It was great! Try using raspberry curd also.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 28, 2007

    Flag

    These are a crowd pleaser, all the little kids enjoyed having their own cheesecake. Try this with the lemon curd too!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 10, 2007

    Flag

    I made them with fat free cream cheese and they tasted wonderful!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 25, 2006

    Flag

    I tried to find lime curd but could not. I used lemon curd. LOOOOOOOOOOOVED it! I used low fat cream cheese and my family makes me make these every week now! Thank Sandra!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 22, 2006

    Flag

    I have made these several times (have substituted lemon curd on some occasions. They are always a hit. So quick & easy.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 02, 2006

    Flag

    Don't use this recipe if you want something that tastes like actual cheesecake. This doesn't. Taste and texture are way off.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 16, 2006

    Flag

    Like no cheese cake I've ever encountered before. Or ever will again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 5 6 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.