Photo: Kiwi Kooler Recipe
Ingredients
- 1 cup guava nectar
- 1 tablespoon frozen limeade concentrate
- 4 kiwi fruits, skinned and chopped
- 1 (6-ounce) container nonfat vanilla yogurt
- 1 cup ice
Directions
Pour nectar into blender. Add remaining ingredients. Blend on high for 40 seconds or until smooth. Serve immediately.
