Lemon Garlic Broccoli
Show: Semi-Homemade Cooking
Episode: Lemon Blast
Rate This RecipeRead users' reviews (18)
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Grilled Shrimp Scampi
(01:30)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Three Simple Appetizers
(02:38)
-
Best Ever Chicken Enchiladas
(05:06)
-
Funky Fried Chicken
(03:31)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Things to Grill in Foil
11 Photos
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Restaurant-Style Meals to Make at Home
23 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Things to Grill in Foil
-
Topics














Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 18
Showing 1-10 of 18
Sort by:
SELECT
By bettercooking
Northern Wiscon...
on November 10, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Very good basic and healthy recipe Needs a bit of salt and a little more olive oil or melted butter all recipes are essentailly a guide and Sandra always comes up with fantastic ideas and recipes
By susan.joice_128...
Chicago, 52
on May 08, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
With two simple ingredients and short prep time, this recipe is great quick fix, especially for our busy schedule.
If 4-5 min in the microwave make the broccoli too soft for your taste, cut it down to 3-4 mins.
By ll171204_10452728
Shaker Hts., OH
on June 22, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
overcooked, bad flavors
By uboyett_10567102
Corcoran, CA
on June 17, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was a very unsatisfactory recipe.
The flavors did not mix well. I would
never make it again.
By Dj Sires
Ringgold, GA
on August 09, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
The colors of the dish are super. Simple ingredients, knowledgeable cooking time according to your microwave, produced a light wonderful healthy dish. Use common sense and try this if you like broccoli. Yum.
By Huggzy2007
NE
on August 09, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I enjoyed the taste of fresh lemon juice with the broccoli but couldn't find lemon olive oil in my regular groshery store - so I used fruity extra virgin olive oil - delish!
By smiley50
Washington, DC
on July 26, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Alterations: DO NOT cook broccoli in microwave for 5 min. IT WILL NOT be pretty. Here's what I did: I took a bag of frozen broccoli cook it to my desired tenderness added a tablespoon of salt to the water; added the lemon zest and bit of lemon pepper and that turned out better than the original...sorry Sandra, but I still watch you everyday.
Latanya, Washington, DC
By bridie_6331709
North Central F...
on March 19, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Bitter and overcooked
By bwh__1100577
Wichita, KS
on March 18, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
OK...So, lower cooking time for broccoli to about 2 1/2 to 3 minutes. I did and it turned out just as I wanted. Recipes are guides, by the way...you can still use common sense and tailor them to your specific tastes!
By gryhndmom_2000_...
Melbourne, FL
on March 06, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This recipe is a keeper for all lemon lovers. I usually double up on it and eat it hot or cold.