Ingredients
- 1 (1.5-ounce) can frozen lemonade mix concentrate
- 2 tablespoons packaged lemon gelatin mix
- 1 tablespoon sugar
- Ice
Directions
In a blender, pulse lemonade, gelatin and sugar. Add ice to almost fill blender and continue to pulse until ice is crushed. Pour into glasses and serve.
















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By jwerner_3349960
Grandview, MO
on August 08, 2010
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I am only rating how the recipe is written. I haven't tried making it because I don't know how much lemonade concentrate to use. Like another person said, I don't think there is a 1.5 oz. can. Are you supposed to use only 1.5 ounces? Maybe that is why there are so many bad reviews. Help!
By txhern
Cheney, WA
on March 10, 2008
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This is an easy, and very refreshing desert.
By xxlean_2_lynnxx...
Waverly, GA
on March 09, 2008
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Great For the Kids
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