Food Network

My Recipe Box

Lime Couscous with Mint

Recipe courtesy Sandra Lee

Show: Semi-Homemade CookingEpisode: Daffodil Parade

Recipe categories: Couscous, Lime,
more
- Cuisine : American

recipe
ratings & reviews(2)

Picture of Lime Couscous with Mint Recipe

Photo: Lime Couscous with Mint Recipe

Rated 5 stars out of 5

Rate This Recipe

Read 2 Reviews

Total Time:: 20 min
Prep: 15 min
Cook: 5 min

Yield:: 4 servings

Level:: Easy

x

Save To My Recipe Box

Success

This recipe was saved to your Folder_Name folder.

Do not show this message again

x

Save To My Recipe Box

Please sign in to save this recipe to your Recipe Box!!

Timer Name: 25 Characters Max

Enter Time:

:

:

Start

You can create up to five timers

Ingredients

1 3/4 cups low-sodium chicken stock
1/4 cup lime juice concentrate
1/2 teaspoon salt
1 tablespoon orange olive oil
1 (10-ounce) box couscous
1/3 cup chopped fresh mint leaves
1/4 cup chopped fresh flat-leaf parsley

Directions

In a medium saucepan over medium-high heat, bring chicken stock, lime juice concentrate, salt and orange olive oil to a boil.

Stir in couscous, cover and remove from heat. Let stand 5 minutes.

When ready to serve, fluff couscous with a fork and stir in mint and parsley.

Browse Similar Recipes

View All 63 Dessert Collections

Dessert Recipe Collections

Zabaglione Recipes(16)
Strawberry Cheesecake Recipes(15)

Sponge Cake Recipes(14)
Shortbread Cookie Recipes(43)

Rum Cake Recipes(22)
Rice Pudding Recipes(76)

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Newest Ratings and Reviews

Read all 2 reviews

By CIA224

Marengo, IL

on June 06, 2009
Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

Submit

or Cancel
love, love love the combination of lime and mint. I also added cilantro because its my favorite herb and practically belongs in this recipe. Very tasty. It adds a little something different to boring couscous....

0 people found this review Helpful.
Was this review helpful to you? Yes | No
By milliken.doug_1...

East Palestine, OH

on September 08, 2008
Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

Submit

or Cancel
OMG I can't bee-lieve it's SOOooo good...almost as good as Cindy McCain's facelift!

0 people found this review Helpful.
Was this review helpful to you? Yes | No

Read all 2 reviews

Next Recipe

Black Bean and Spinach Couscous

Black Bean and Spinach Couscous

Rated 4 stars out of 5

Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

See All of Scripps Networks Digital

© 2013 Television Food Network G.P. All rights reserved.