Mango Margarita

Total Time:
10 min
Prep:
10 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 3 tablespoons kosher salt
  • 2 cups ice
  • 1 lime, juiced
  • 1 orange, juiced
  • 2 cups mango nectar
  • Tequila (optional)
  • Lime wedges, for garnish
Directions

Spread the salt out onto a small dish. Dip the rims of 4 margarita glasses in water and then dip them into the salt.

Into a blender, add the ice, lime juice, orange juice, mango nectar, and 4 shots of tequila, if desired. Blend until smooth. Pour into the prepared glasses and garnish with a lime wedge.


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    This recipe is featured in:

    Cinco de Mayo