Mango Peach Sangria

Total Time:
3 hr 5 min
Prep:
5 min
Inactive:
3 hr

Yield:
10 servings
Level:
Easy

Ingredients
  • 1 cup frozen mango chunks
  • 1 cup frozen peach slices
  • 1 cup peach schnapps (recommended: Dekuyper)
  • 2 (11.5-ounce) cans mango nectar (recommended: Kerns)
  • 1 bottle white wine
Directions

Combine all ingredients in a large pitcher and stir. Refrigerate for several hours for flavors to blend, or serve immediately. Serve chilled in wine glasses.


CATEGORIES:
View All

Cooking Tips
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    This recipe is featured in:

    4th of July