Maple Glazed Chicken with Roasted Country Vegetables

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Horrible! Nothing cooked at the same time. My brussel sprouts were mushy, but the potatoes never cooked through. The chicken skin had a pretty good flavor, but the meat inside was bland. It looked so good on TV, but was a letdown for me.

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Was very good! I wish I could add my own pics to it... was flavorful. The only downside is I was uanble to find the honey mustard glaze, so I had to improve and get mustard and mixed it with honey and added a bit of more sugar.. veggies were awesome I had a great time making it and eating it! my bf loved it!

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The chicken was moist and flavorful. The vegetables however, were a a tad undercooked and the brussel sprouts burned=((

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Very very delicious!!! Tried it yesterday ... I will make it often because it is such an easy and simple recipe to follow. I did not use the chicken seasoning as recommended. Instead, I used Mrs Dash chicken seasoning. In fact, you can actually use any good chicken seasoning that you like since the main flavoring comes from the glazing ----- sooooo good!
Also, I just use French's 1 Honey mustard and 2 Spicy Brown mustard.... still turned out good and tasty.
Two-thumbs up for Sandra Lee!

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This was so delicious! The hubby and kids (ages 9, 7 and 4 loved it. I also could not find the Honey Mustard chicken glaze anywhere, so I improvised and used 2tbsp. of honey mustard (Beaver brand instead, it was so tasty. I will definitely be making this one again.

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This recipe was pretty good! The glaze turned out delicious! However, couldn't find the honey mustard chicken glaze seasoning; so I had to leave that out of the recipe. Also the chicken seasoning was difficult to find; so I had to make my own seasoning, which consisted of garlic powder, onion powder, paprika, salt and pepper. Anyway, not a bad dish. Wish the ingredients were more attainable though!

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I love roasted root veggies in the fall. This was a nice change from my usual recipe. Very easy. I will definitely use this recipe again, watching out for my brussel sprouts; they got a little too done. I used Sandra's recipe for glaze rather than hunting for McCormick's. "Delicious," as quoted by my brutally honest beau. :~

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I made this recipe today, Thanksgiving, because it was just my husband and myself. Delish! Couldn't find the McCormicks glaze so made my own. The vegetables flavor was great and the chicken was beautiful. This recipe is a keeper and will impress people too. ;-

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This is excellent! Can use a cut up chicken. I used the Honey BBQ Chicken Glaze ~ but it is no longer available? Come on McCormick! Why did they stop making this product? I have two packets left.

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I couldn't find the honey mustard glaze either, so I used Mcormicks chicken BBQ glaze, it was very easy and delicious!