Maple Shake

Total Time:
2 min
Prep:
2 min

Yield:
2 servings
Level:
Easy

Ingredients
  • 2/3 cup low-fat milk (1/2 cup if adding vodka)
  • 2 cups butter pecan light ice cream
  • 2 tablespoons maple syrup
  • 1 teaspoon almond extract
  • 2 shots vanilla vodka, optional
Directions

Combine all ingredients in a blender. Blend for 1 minute, until smooth.

Pour into glasses and serve with straws.


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    This recipe is featured in:

    Weeknight Kitchen