Mayflower Martini

Total Time:
5 min
Prep:
5 min

Yield:
2 servings
Level:
Easy

Ingredients
  • 2 teaspoons sweet vermouth
  • Ice cubes
  • 1 part gin
  • 2 parts white cranberry juice
  • Whole cranberries on toothpicks, to garnish
Directions

Pour 1 teaspoon of sweet vermouth into each martini glass; swirl glass to coat and pour out excess. Set aside.

Fill a martini shaker with ice cubes. Pour 1 part gin and 2 parts white cranberry juice. Shake vigorously. Pour into martini glasses.

Serve chilled with a garnish of whole cranberries on a toothpick.


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    This recipe is featured in:

    The Best Thanksgiving Cocktails & Drinks