Mayflower Martini

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (16)

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Average Rating:

Total Reviews: 16

Showing 11-16 of 16

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  • on December 02, 2006

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    Tasty, not too strong

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  • on November 27, 2006

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    This went down to easy, even the non-gin lovers liked it! I soaked some of the cranberries in sweet vermouth for a little kick! I shared this recipe with my friend and it was a hit at her Thanksgiving Dinner!

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  • on November 21, 2006

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    Wow..what a smooth tasting Martini and a beautiful presentation.

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  • on November 20, 2006

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    Wonderful with a dash of pumpkin spice!

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  • on November 18, 2006

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    I made a batch tonight because I want to have them on Thanksgiving, but since they have been given only 2 stars... We like them a lot. Sure, it's not a "real martini" but the white cranberry juice works rather well with the gin (and I thought I'd have to switch it to vodka- I still might just to try it! and sweet vermouth. The cranberries are sitting at the bottom of my glass- I haven't decided whether to eat them...but they have been soaking in gin...here goes...Oh that's sour!!! Oh well- looks seasonal. Give them a try! Happy Thnaksgiving!

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  • on November 13, 2006

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    Tasted weird like spices or something. I think vanilla vodka would have been better.

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