Mixed Fruit and Spring Greens with White Chocolate-Orange Vinaigrette

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Salad:

1 (15-ounce) can Mandarin oranges

5 ounces pre-washed spring greens

2 cups fresh strawberries, quartered

1/2 pint blueberries

Dressing:

1/4 cup Champagne wine vinegar

1/3 cup reserved Mandarin orange juice

1/4 teaspoon salt

2 tablespoons sugar

1/4 cup white chocolate chips

3 tablespoons olive oil