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Pan Fried Tilapia Recipe

Pan Fried Tilapia

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (124)

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Average Rating:

Total Reviews: 124

Showing 41-50 of 124

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  • on October 18, 2011

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    It was fabulous....I didn't even get to make the sauce......my 12 year old devoured it!!

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  • on September 30, 2011

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    very good!

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  • on September 27, 2011

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    love it

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  • on September 20, 2011

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    i really liked this recipe. i added 3 tablespoons of butter instead of 2 and it tasted delicious! i made this recipe since it was rated 4 stars i was a little hesitant to give it to my husband since he is so picky.... but he loved it! very happy i made this =

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  • on August 07, 2011

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    Fast, easy & delicious!!

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  • on August 07, 2011

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    I tried tilapia before and thought I didn't like it until l prepared it with this recipe. Super tasty and easy for a quick week night dinner.

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  • on August 06, 2011

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    Absolutely the easiest...tastiest..dish I make for the family. I add mushrooms to my sauce and a splash of chardonnay. YUMMY! I highly recommend!!!!!

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  • on August 03, 2011

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    I made this for my family and they loved it the only thing I did diffent was I added onion to the sauce. It was very good thank u for the recipe.

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  • on June 08, 2011

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    I loved it! I didn't change a thing. Try it and enjoy!

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  • on June 06, 2011

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    Very tasty, most ingredients were on hand and easy to prepare. This was my first attempt to cook fish. The fish didn't stick but fell apart. Need to figure out what I did wrong. Even in pieces the fish tasted wonderful. I cooked this with spanish rice with peas and carrots and broccoli slaw. It was a hit, no left overs! I will definitely make this fish again. Thanks Sandra!
    Any seasoned cooks that can give me tips on what I did wrong (fish falling apart let me know!

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