- 1 scoop peach sorbet
- 2 ounces peach vodka, such as Ciroc Peach Vodka
- 1 teaspoon vanilla extract
- 2 scoops vanilla ice cream
- Whipped cream, for garnish
- Orange zest, for garnish
- Peach slices, for garnish
Add the sorbet, vodka, vanilla and ice cream to a blender. Blend until smooth.
Pour into a tall glass and garnish with whipped cream, zest and peach slices. Serve with a straw.