Recipe courtesy of Sandra Lee
Episode: Ocean Breeze
Save Recipe Print
Pears with Almond and Chantilly Cream
Total:
10 min
Prep:
10 min
Yield:
4 servings
Level:
Easy
Total:
10 min
Prep:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

In a medium mixing bowl combine pudding, whipped topping, and almond extract. Gently fold together until just combined. Arrange 3 pears in each serving dish. Top with 1/4 cup of the whipped topping mixture. Garnish with a tablespoon of toasted almonds.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Spiced Red Wine-Poached Pears

Recipe courtesy of Ellie Krieger

Apple and Pear Crisp

Recipe courtesy of Ina Garten

Winter Pears

Recipe courtesy of Michael Chiarello

Pear Tarts

Recipe courtesy of Lassen and Hennings

Pear Clafouti

Recipe courtesy of Ina Garten

Pear Salad

Recipe courtesy of Martha Stewart

Browse Reviews By Keyword