Pepper and Onion Personal Pizzas

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (5)

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Average Rating:

Total Reviews: 5

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  • on April 12, 2012

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    Wonderful recipe. I added cooked shredded chicken and tomatoes with garlic. I used thin crust dough which makes a huge difference. Definitely a winner!

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  • on April 05, 2012

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    This was delicious!!!! I added mushrooms and green pepper just because I had them and it was great. It was a small challenge to fit everything on it since these were personal pizzas but I made it work! I will definitely make this again!

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  • on March 26, 2012

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    easy, good, next time I will add some meat on the top.

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  • on March 23, 2012

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    really easy, really good, and really fast! loved it! I used pizza mix from a bag and also added grated romano cheese!

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  • on March 29, 2011

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    So good, so fast, so easy. The only thing I did differently was the cheese. Marinated mini mozzarella balls were on sale so I got those, sliced them up and they melted perfectly. I thought the amount of alfredo sauce and pesto would be too much and running all over, but it wasn't. The best part about cutting the dough before baking it was that you got four crispy edges to each piece. I love crust!

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