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Pineapple Pudding Cakes Recipe

Pineapple Pudding Cakes

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on November 08, 2012

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    I'm not sure I got these just right, as I had a 20 oz can of pineapple in the pantry, instead of 8oz. I had to guess on the amount of juice. I used a bit over 1/3 cup, and did everything else as per recipe. They are delicious! The very bottom is thicker/saucier yumminess,the middle was like pudding/sauce, the top is cake-y. My husband said better than creme brulee ( ?! which is his favorite dessert.

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  • on October 24, 2011

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    We liked the pudding cake because it was light after having a big meal Have shared this with some of friends

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  • on September 27, 2011

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    Very good had a hard time with egg white but I finally got it! Will make it again

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