Pineapple Seafood Bowls
Show: Semi-Homemade Cooking
Episode: Fire-Grilled Munchies
Rate This RecipeRead users' reviews (11)
- Recipe categories: Fruit, Pineapples, Shellfish, Scallop, Shrimp, Fish, Cod,
- recipe
- ratings & reviews(11)
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Average Rating:
Total Reviews: 11
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By ubuckoff_10566744
Pasadena, CA
on June 03, 2010
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I made it just as the recipe stated and it was DELICIOUS!!! The second time I did it on the stove in a pot and not in the pineapple shell and it was still PERFECT!!! Tasted GREAT!!! PLEASE do not rate recipes if you have not tried them...
By gertie2u2_12775237
Sherman, 83
on March 30, 2010
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Bumped up the Thai seasoning (ok, not everyone likes it spicy hot, used half the cilantro and it was plenty. Ended up taking and cooking down just the soup liquid part to about half and we were much happier, thank goodness for comments here! Because of the reviews, we didn't start the seafood on the grill until we'd seen how the soup came out. If I were to make this again, I'd start with a double batch and cook the soup down more like to 1/3 original, sear pineapple chunks on hot grill briefly, and skip the pineapple boats entirely for the soup. Maybe a tropical fruit salad in a pineapple boat on the table for decoration.
By chris.jameson_1...
eagle point, OR
on June 23, 2009
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This is so good and not as hard as stated below!!!
By babs_boise_8131882
Boise, ID
on April 11, 2008
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and pan seared everything. It added more flavor and texture. Bumped up the Thai seasoning a bit and added scallions (not a huge fan of cilantro. I didn't do any of this on the grill, as it looked like a safety hazzard. A big slice of pineapple for garnish. Darned tasty!
By kmell
Alexandria, VA
on June 13, 2007
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We used regular coconut milk and old bay seasoning. Don't know if that made a difference. We thought it was very easy to make and tasted great.
By samois2001_2393063
Chicago, IL
on June 06, 2007
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There was way too much cilantro for my tastes. The soup was swimming with it. Overall the flavors just didn't work well in my opnion and it was difficult to stomach.
By cowboyupredsox_...
Columbia, MD
on February 02, 2007
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The soup tasted terrible -- thin and bland. Plus it was next to impossible to cook on the grill.
By lorod_5284420
Lubbock, TX
on December 04, 2006
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Both the soup and the seafood were very bland and flvorless. This was a really sad recipe.
By joneld_6234447
Paris, TX
on November 27, 2006
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The soup just didn't taste that great. Coconut, pineapple and a little spices = NOT IMPRESSED.
By imahotdish_460449
Speedway, IN
on November 27, 2006
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I was very disappointed with this recipe. I was expecting something similar to what I have enjoyed in Thai restaurants but it was nothing at all like that. Both the soup and the seafood were flavorless and boring. This recipe really needs some seasoning to make it edible. Soy sauce? Lime juice? Something. As is, it's horrible. Also, it would be a lot simpler to heat up the soup and ladle it into the pineapple rather than heating it up in the pineapple. One of mine tipped over on the grill and that was NOT a happy scene.