In a large mixing bowl combine cole slaw mix and fruit; set aside.
Stir together poppy seed dressing and sour cream. Pour over slaw mix and toss. Serve chilled.
Recipe courtesy of Sandra Lee
Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.
The best comfort food is comforting both to cook and to eat, like Ree's pork chops.
50 States of Desserts