Recipe courtesy of Sandra Lee
Episode: Picnic
Save Recipe Print
Total:
10 min
Prep:
10 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

In a small bowl, stir together crumbled bleu cheese, mayonnaise, and lemon juice. Set aside.

To make sandwiches, spread bleu cheese mayonnaise on bread slices. Add watercress and roast beef. Place another slice of bread on top. Cut into quarters and serve.

Best of Food Network 6 Videos

Get the Recipe

Giant Crunchy Taco Wrap 00:35

This Mexican fast-food favorite is big enough to share!

Similar Topics:

IDEAS YOU'LL LOVE

Hot Roast Beef Sandwiches

Recipe courtesy of Ree Drummond

Peppercorn Roasted Beef Tenderloin

Recipe courtesy of Ree Drummond

Beef and Cheese Manicotti

Recipe courtesy of Giada De Laurentiis

Drip Beef Sandwiches

Recipe courtesy of Ree Drummond

Blue Cheese Dressing

Recipe courtesy of Food Network Kitchen

Roast Beef with Gravy

Recipe courtesy of Trisha Yearwood

Texas Oven-Roasted Beef Brisket

Recipe courtesy of Tom Perini

Browse Reviews By Keyword