Round 2 Recipe - Ham and Cheese Croquettes

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Sandra's baking mix can be found if you do a search on it on food network site. Its flour,salt,baking powder and shortening.
I wasn't crazy about these. Won't make again

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i loved them and so did my boys. my little girl just kept saying " i wish i could have some! it smells and look sooo yummy! then my boys would say umm hum, you dont know what your missing lol.

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This recipe simply did not work for me. The mixture was too soupy, so I had to keep adding baking mix to get a doughy consistency. I did not have panko, so I subbed italian bread crumbs. Bad idea. It tasted like a hushpuppy. I then rolled it in flour. It fried up pretty and brown, but was pretty bland overall.

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I have a friend who always made these balls with breakfast sausage instead of ham and didn't dredge them in any crumbs. She baked them and they were always gone about 5 mins after she arrived! Will try them with the leftover ham I know I'll have from Christmas this yr!

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These are kinda old school 50 style super fattening greasy cocktail party food. I don't think I'd ever serve it to guests nowadays but its fun to make for a kids party or just to use up stuff lying around. Note to VICTORIA: Baking mix is Sandra's generic mixture she uses in many of her recipes, its just a typical dough mix of flour, salt and baking powder, not sure of the ratios she uses. You can probably find it by searching. Whenever she specifies using it in a recipe I just use Bisquik biscuis mix and I think many other viewers do the same based on the reviews I've read.

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I would love to make them but not sure what baking mix is. Can anyone help?

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I saw this episode today and had to make them for dinner. They were very quick and easy to make and most importantly, the kids loved them. I was so excited that they turned out just like Sandra's on the show!!