Recipe courtesy of Sandra Lee
Episode: Slow Cooker
Save Recipe Print
Round 2 Recipe - Crispy Steak Sandwiches
Total:
38 min
Prep:
10 min
Cook:
28 min
Yield:
4 servings
Level:
Easy
Total:
38 min
Prep:
10 min
Cook:
28 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

In a small pot over medium heat, add the reserved cooking liquid and cook until it is hot.

Add the canola oil to a saute pan over medium heat. Add the onions and cook 20 minutes on medium-low to caramelize.

Butter 1 side of each slice of bread. Layer the beef, onions, and cheese evenly over the plain side of 4 bread slices. Top each with the other 4 slices of bread, buttered-side up.

Heat a grill pan over medium-high heat and grill the sandwiches until golden brown on both sides and the cheese is melted, 4 to 5 minutes per side.

Serve the sandwiches with the hot beef jus for dipping.

Categories:

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Philly Steak Sandwiches

Recipe courtesy of Rachael Ray

Crispy Chickpeas

Recipe courtesy of Giada De Laurentiis

Crispy Kale "Chips"

Recipe courtesy of Melissa d'Arabian

Salisbury Steak

Recipe courtesy of Ree Drummond

Crispy Brussels Sprouts

Recipe courtesy of Daphne Brogdon

Swiss Steak

Recipe courtesy of Alton Brown

Browse Reviews By Keyword