Recipe courtesy of Sandra Lee
Episode: Tea Party
Round 2 Recipe - Nicoise Salad with Lemon Garlic Vinaigrette
Total:
12 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
12 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

In a small bowl, whisk together the lemon juice, zest, garlic, oil, and parsley and season with salt and pepper. Set aside. 

Put the snow peas in boiling water for 2 minutes, and then shock them in cold water to stop them from overcooking. 

In a large bowl, put the lettuce, onions, and snow peas and toss with the vinaigrette. Top with the almonds, capers, tuna, and sliced eggs. Serve immediately.

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