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Round 2 Recipe - Spinach and Mushroom Pasta

Round 2 Recipe - Spinach and Mushroom Pasta

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Average Rating:

Total Reviews: 4

Showing 1-4 of 4

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  • on August 06, 2012

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    It's great! This is my first trial and it tastes delicious. Just a bit dry though, shall I add some Alfredo sauce at the end?

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  • on December 27, 2011

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    Amazing. I have made this twice now and have modified the recipe. I added shrimp
    ( cooked them on the side on med heat in oil and garlic, tomatoes, finely diced at the end so they wouldn't loose their flavor and added more spinach. Such a SIMPLE recipe, but so impressive. My husband said it was better than anything he has had in a restaurant, ever.

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  • on March 11, 2011

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    This one is better than the primary recipe (spinach pasta pie. I did make some changes though. Mainly at the end I added a cup of greek yogurt mixed with some olive oil. This was a quick, simple recipe that only dirtied one dish!

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  • on February 25, 2011

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    good, I used no yolk egg noodles, yum!

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