Round 2 Recipe - Stuffed Zucchini Boats

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (5)

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Average Rating:

Total Reviews: 5

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  • on August 11, 2011

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    Excellent for my daughter who is a vegetarian. I added some bacon to mine (chopped up and cooked first

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  • on September 15, 2010

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    This is good.........but add mild or hot Italian sausage & 1/2 cup onions and it's a 5 star!!! (a dash of red wine wouldn't hurt.

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  • on June 15, 2010

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    Made this recipe as a side dish and loved it! Then I made it again without the burger mix for my vegetarian daughter and loved it even more! The olives give it a wonderful flavor and the zucchini is cooked perfect, soft but not soggy.

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  • on June 07, 2010

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    I made these as a side dish and they were delicious! The only thing I did different was after scooping out the seeds, I put them on the grill to soften them before stuffing and putting them in the oven. I also used panko bread crumbs. The stuffing is amazing though!

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  • on May 19, 2010

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    terrrible!!!!!

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