Food Network
Home> Recipes> Quick and Easy>
Salmon Scallion Potato Pancakes Recipe

Salmon Scallion Potato Pancakes

Show:

Episode:

Rated: 3 stars out of 5Rate This RecipeRead users' reviews (38)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 38

Showing 31-38 of 38

Sort by:

Newest

  • on February 12, 2006

    Flag

    Everyone I served these too liked them! Thx

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 12, 2006

    Flag

    Not one of her recipes has dissapointed me yet. It's five for five. Love this show. These come out crispy and savory and delicious!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 11, 2006

    Flag

    The buttermilk pancake mix works great as a binder for the potatos. And scallions and salmon add extra special flavor. I don't like rose water, so I didn't use it. Wonderful recipe without it if you choose not to use it. It has lots of flavor.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 11, 2006

    Flag

    I expected something great with the high ratings this recipe has. These were greasy and nothing special, and I still can't figure out the point of the rose water. What a huge disappointment.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 08, 2006

    Flag

    I made them twice now, once with the rose water and once without, and I couldn't tell the difference. These are just delish either way though!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 06, 2006

    Flag

    Adding salmon and scallions to potato pancakes is a good idea. We loved these! They are like salmon fritters. Awesome!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 06, 2006

    Flag

    DON'T WASTE YOUR TIME OR MONEY. NOT GOOD AT ALL.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 18, 2006

    Flag

    The rose water ruined them for us. My whole family asked me never to make these again. Please make sure you know what these taste like before you go to the trouble of making them!!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.