Total:
40 min
Active:
5 min
Yield:
8 servings
Level:
Easy

Ingredients

Optional liquor addition:

Directions

In a small saucepan over medium heat combine the sugar with 1/2 cup water and add in the 2 sprigs of mint leaves. Bring to a boil, stirring to dissolve the sugar. Remove from the heat and let cool.

In a large pitcher stir together the tea with the sugar syrup. Serve chilled over ice with a sprig of mint and a piece of rock candy for garnish. Add vodka, if desired.

IDEAS YOU'LL LOVE

Sweet Potato Casserole

Recipe courtesy of Food Network Kitchen

Sweet Potato, Apple and Leek Casserole

Recipe courtesy of Trisha Yearwood

Sweet and Sour Meatballs

Recipe courtesy of Ree Drummond

Sweet and Saltines

Recipe courtesy of Trisha Yearwood

Sweet Corn Chowder

Sweet Potato Pie

Recipe courtesy of Trisha Yearwood

California Iced Tea

Recipe courtesy of Ina Garten

Thai Iced Tea

Recipe courtesy of Danny Boome

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          Get Cooking