Food Network
Home> Recipes> Quick and Easy>
Savory Watermelon Skewers with Citrus Goat Cheese and Mint Recipe

Savory Watermelon Skewers with Citrus Goat Cheese and Mint

Show:

Episode:

Rated: 3 stars out of 5Rate This RecipeRead users' reviews (33)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 33

Showing 1-10 of 33

Sort by:

Newest

  • on June 01, 2006

    Flag

    was just not good. Olive oil on watermelon was bad too.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 31, 2006

    Flag

    But looks aren't everything. It was the horrid taste that my family objected to.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 05, 2006

    Flag

    I don't know what was worse: the oil and the mint or the rose and the goat cheese. Nobody at my soiree even finished one of these. >:(

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 04, 2006

    Flag

    Just how sad is your life when all you have to do day after day is sit on a computer and write idiotic reviews on this website??

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 03, 2006

    Flag

    good and they really did look very nice!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 03, 2006

    Flag

    good too.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 01, 2006

    Flag

    very good!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 27, 2006

    Flag

    But with the marinade it was yummo.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 25, 2006

    Flag

    I AM SORRY SANDRA. USUALLY I AM A BIG FAN BUT THIS WAS NOT UP TO PAR. BAD COMBINATION OF FLAVORS. MAYBE NEXT TIME. YOU'RE STILL A DOLL TO ME THOUGH.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 25, 2006

    Flag

    I happened to be at Sur La Table last week and spotted candied rose petals so I thought I'd give this recipe a whirl. I had to buy expensive Chilean watermelon at this time of year. The melon/rose combination was just okay, not as repulsive as some reviewers found it. However, there was no way to keep the bits of candied rose from sticking also to the goat cheese and let me tell you, that was a horrific flavor experience. I'd have made this an all fruit (no olive oil which actually did nothing for the melon anyway skewer with a teeny bit of ground candied rose petal or a savory cheese skewer with the citrus oil. Not going to waste money and effort on this exact recipe again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 Next »
Advertisement
[an error occurred while processing this directive]

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.