Recipe courtesy of Sandra Lee
Episode: Germanfest
Sheboygan Baked Beans
Total:
1 hr 5 min
Active:
5 min
Yield:
8 servings
Level:
Easy
Total:
1 hr 5 min
Active:
5 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Place a large pot on grill or side burner over medium heat, cook bacon long enough to render fat, and bacon starts to get crispy.

Add chopped onion to bacon fat and cook until soft. Add remaining ingredients and stir to combine. Bring to boil, and then reduce heat to low and cover. Simmer for 30 minutes or up to 1 hour depending on desired thickness.

IDEAS YOU'LL LOVE

Sweet and Smoky Baked Beans

Recipe courtesy of Steven Raichlen

Baked Beans With Bacon

Recipe courtesy of Food Network Kitchen

Cinnamon Baked Doughnuts

Recipe courtesy of Ina Garten

Baked Shrimp Scampi

Recipe courtesy of Ina Garten

Jicama Black Bean Salad

Recipe courtesy of Guy Fieri

Refried Beans

Recipe courtesy of Ree Drummond

Baked Banana Pudding

Recipe courtesy of Alton Brown

Salmon Baked in Foil

Recipe courtesy of Giada De Laurentiis

Trending Videos 6 Videos

Get the recipe

School-of-Fish Cupcake Cake 00:56

These colorful cupcakes are sure to make a splash at any summer gathering.

Similar Topics:

Browse Reviews By Keyword

          On TV

          Get Cooking