Smoked Salmon Cheese Mold
Show: Food Network SpecialsEpisode: Sandra Lee's Semi-Homemade Holiday
Rate This RecipeRead users' reviews (6)
- Recipe categories: Cheese, Cream Cheese, Fish, Salmon, Nuts,
- recipe
- ratings & reviews(6)
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Average Rating:
Total Reviews: 6
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By Anonymousface
on March 19, 2011
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Since I was unable to find any salmon mold at my local bazaar, I decided to make some myself. Taking a large slab of salmon, I prepared a space near a moss bed outside my house. After a couple of weeks I emerged from my house to find a fabulous molded hunk of fish waiting for me. I am unsure of how to make cream cheese out of this mold and my wife is threatening to leave soon if I don't figure something out. I chucked some almonds at it, but it didn't work. I'm in desperate need of help.
By skaysbaby_6817984
marietta, GA
on February 21, 2007
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I have made this for Holiday parties, Superbowl party.Everyone loveit make extra it goes fast.Served with crakers.
By mm4523254
NY, NY
on December 25, 2005
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I should have read the reviews before attempting this recipe. I might have been able to fix it to look appetizing and present it nicely to my guests, but I trashed it because I couldn't serve anything this disgusting.
By boselin_4506512
Ditto, DE
on December 23, 2005
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Where to begin? Too much was going on in this dish. Too many additions. Definitely way too much dill for that amount of cheese. The thing looked like it needed to be mowed.
By sandyfan52403_4...
Cedar Rapids, IA
on December 18, 2005
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Tasted very blah and looked a sight. Not an appetizing recipe.
By denlea_1090287
Port St. Lucie, FL
on December 10, 2005
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Even though I don't care for seafood this was a very nice presentation and my guests loved it.