Recipe courtesy of Sandra Lee
Episode: Garden Brunch
Save Recipe Print
Smoked Salmon Omelet
Total:
10 min
Prep:
5 min
Cook:
5 min
Yield:
2 servings
Level:
Easy
Total:
10 min
Prep:
5 min
Cook:
5 min
Yield:
2 servings
Level:
Easy

Ingredients

Directions

NOTE: This makes a great brunch dish with a tossed green salad.

In a small bowl, stir together sour cream, mustard, and dill; set aside. In a small bowl stir together cream cheese and chopped smoked salmon; set aside. Spray an 8-inch non-stick frying pan with cooking spray. Heat pan over medium heat. Add 1/2 of the beaten eggs and cover. Cook for 2 to 4 minutes or until egg has set. Spoon 1/2 salmon mixture onto the half of the omelet away from the handle. Tilt the pan over serving plate and scoot the omelet out of pan, folding in-half as it slides out of pan. Repeat with remaining egg and salmon mixture.

Drizzle omelet with dill cream mixture and garnish with caviar and chives if desired.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Smoked Salmon Tea Sandwiches

Recipe courtesy of Ina Garten

Roasted Salmon Nicoise Platter

Recipe courtesy of Ina Garten

Smoked BBQ Brisket

Recipe courtesy of Bobby Flay

Open-Faced Smoked Salmon Omelet

Recipe courtesy of George Stella

Smoked Salmon Omelet and Apple Potato Pancakes

Recipe courtesy of Alan Harding

Egg White Omelet with Cucumbers and Smoked Salmon

Recipe courtesy of Food Network Kitchen

Smoked Salmon

Recipe courtesy of Alton Brown

Smoked Salmon

Recipe courtesy of David Rosengarten

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.