Spiced Chicken Tenders with Dipping Sauces
Show: Semi-Homemade CookingEpisode: Pajama Party
Rate This RecipeRead users' reviews (51)
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Total Reviews: 51
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By dhweibel_7102118
atlanta, GA
on January 08, 2012
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Been making these for years - my family loves this recipe. I have always used regular corn flakes since I always have these on hand. They do have a different taste from frozen - the flakes give them kind of a "nutty" flavor.
By Andrea83
Greer, SC
on November 30, 2010
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I used corn flakes and the ketchup/honey dipping sauce. They were amazing! Super crispy and the dip was so good it disappeared very quickly! Sandra, you have made me the best cook in my family : Keep 'em coming!
By cando3217_11139340
Rio Rancho, NM
on October 29, 2008
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I am a big time cooking mom. I dont cook the same thing twice...usually. My family likes to try new things. I have made so many diffrent kinds of chicken tenders i cant stand them anymore, but when i came accross this recipe i had to try it. Now, i cook for 8 people. My 4 kids, husband me and my mother and father in law everyday and i dont think i have ever gotten such a big compliment over chicken tenders then when i made this. I was asked to make this once a month.....that dosnt happen to offten that i come accross a recipe that everyone loves...even my 2 year old. Its easy to make, and it comes with 2 easy to make sauces that my 2 year old ate with a spoon he loved so much. this is 100% a keeper. thank you Sandra Lee:
By zdragonfy1974
senoia, GA
on March 09, 2008
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I have never had fried chicken come out as great as this one. I did use corn flakes and 1%milk instead of the bran flakes and buttermilk.
By drewbear42_9283095
Temecula, CA
on January 01, 2008
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These were easy to make and were a hit with kids and adults.
By sandy1951_9204463
Poteau, OK
on December 16, 2007
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but frozen are better. The marinade mix was so wrong for this. The coating was too much and really soaked up too much oil. I didn't make the dipping sauces because my kids like honey musturd bbq sauce above all things even ketchup.
By pksessions_9067295
Colton, CA
on December 11, 2007
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I altered the recipe because I forgot the seasoning at the store, so I used Ranch dressing seasoning. It came out great!!! They were so popular that I didn't have left overs.
By krissy_g9_9118541
Petoskey, MI
on December 04, 2007
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This was a really easy recipe, but one that I will be making again!!! My roomate is hard to make dinner for, and he enjoyed it!!
By krstapleton_7580521
Palm Coast, FL
on July 24, 2007
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Very easy to make, evewryone loved them. Will make many many more times.
By carollynn1_4958526
New Orleans, ME
on April 21, 2007
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Very good and so easy! My family loved them.