Spiced Chicken Tenders with Dipping Sauces

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (51)

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Average Rating:

Total Reviews: 51

Showing 11-20 of 51

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  • on April 11, 2007

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    IF YOU LIKE SPICY, TRY THIS!

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  • on November 01, 2006

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    We thought the coating for the chicken was hideously salty. It also seemed to absorb a lot more oil than other coatings.

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  • on August 28, 2006

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    This was the first time I've used cereal to coat chicken. It was good. I actually ran out of the cereal before I was finished coating, so I double coated the chicken in the flour mixture. My husband liked it better than the cereal. My 19 month old son also liked the chicken. I didn't make the dipping sauces, hubby and son like bbq sauce for chicken.

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  • on August 07, 2006

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    My kids wouldn't eat more than one tender each, and only with regular ketchup. I had to throw all the rest out. I threw out the recipe.

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  • on June 24, 2006

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    What an unusual recipe for honey-mustard dipping sauce. Sandra really pushes the envelope.

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  • on June 06, 2006

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    Not one was worth making again. The chicken was mediocre at best. All in all, we won't try this again.

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  • on June 06, 2006

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    My son requested I make these for him after watching this show with me. He totally enjoyed the chicken and kept asking for more.

    Thanks Sandra, for a great new addition to my kid-approved chicken recipes!!

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  • on April 30, 2006

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    fantastic! will have over and over! great idea using cereal for extra crunch! it was just what the doctor ordered for family movie night!!

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  • on April 12, 2006

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    The dipping sauces were great (with a few adjustments to the ketchup one, but the chicken wasn't anything spectacular.

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  • on April 05, 2006

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    I think it might be better suited for a steak or something.

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