Recipe courtesy of Sandra Lee
Episode: Sunset Clambake
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Sunset Shortcake
Total:
10 min
Prep:
10 min
Yield:
8 servings
Level:
Easy
Total:
10 min
Prep:
10 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

In a bowl, stir together strawberries, pineapple, and marmalade; set aside.

Slice thawed pound cake into 16 slices. Spread half of the slices with cream cheese. Set on serving plate. Spoon half of strawberry mixture over pound cake slices. Top with remaining pound cake slices and strawberry mixture.

Serve garnished with whipped cream and a sprig of mint.

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