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Turkey and Sweet Potato Quesadillas with Chipotle Mayo Recipe

Turkey and Sweet Potato Quesadillas with Chipotle Mayo

Recipe courtesy Angie Ketterman

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (5)

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Average Rating:

Total Reviews: 5

Showing 1-5 of 5

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  • on January 03, 2013

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    Delicious! I made it with pan-fried Penzey Arizona spice chicken, added black beans & skipped the cheese (mixed the salsa into the sweet potato mash. My only complaint is that I was halfway into it before I realized the yield was only 2 servings.

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  • on November 20, 2012

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    I tried this out with leftover chicken and was more than pleased. Will definitely keep it in my recipe box for future use with any leftovers. great recipe

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  • on June 12, 2011

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    This was fantastic. it's worth cooking your turkey the day before. My family all loved it. Thank you.

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  • on January 29, 2010

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    HAVE BEEN MAKING THESE FOR TWO YEAR WITH THE LEFT OVERS AND EVERYONE LOVES THEM. We use regular mashed patato taste great.

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  • on June 08, 2009

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    Really great for leftover turkey--we used apple hickory smoked turkey breast. The sweet potato was a little bit overwhelming for the other flavors so next time I'll add a little bit less. I modified the chipotle mayo a little bit and it was still excellent (no sour cream around so needed an alternative.

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