Warm Spinach Salad with Eggs and Bacon

Total Time:
6 min
Prep:
5 min
Cook:
1 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 1/4 cup olive oil and vinegar dressing
  • 4 cups bagged baby spinach
  • 1 cup quartered artichoke hearts
  • 2 hard boiled eggs, sliced
  • 1/4 cup crumbled real bacon pieces
Directions

In a microwave-safe bowl, heat dressing in microwave on HIGH for 30 seconds.

In a large bowl, combine spinach, artichoke hearts, eggs, and bacon. Pour warm dressing over top and toss to dress salad.

Serve immediately.


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    This recipe is featured in:

    Healthy Grilling & Summer Recipes