(Web Exclusive) Round 2 Recipe: Bean Chili Quesadilla

Recipe Courtesy of Sandra Lee 2009

Show: Sandra's Money Saving MealsEpisode: All American

Rated: 4 stars out of 5Rate itRead users' reviews (3)

Cook Time:
12 min
Level:
Easy
Yield:
2 servings

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Times:

Prep: 10 min
Inactive Prep: --
Cook: 12 min
Total:: 22 min

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Ingredients

4 (8-inch) flour tortillas
1/2 cup shredded jack cheese
1 cup leftover bean chili
1/4 cup sour cream or salsa for serving

Directions

Click here to see how she does it.

Heat a large skillet over medium-high heat.

Place 1 tortilla onto a clean work surface. Sprinkle with 2 tablespoons of the cheese. Top with 1/2 cup of the bean chili and sprinkle with 2 more tablespoons of the cheese. Put another flour tortilla on top and carefully place in the skillet. Cook for 3 minutes until tortilla is slightly browned and cheese starts to melt. Flip and cook for another 3 minutes on the other side. Repeat with remaining ingredients. Transfer quesadillas to a cutting board. Cut into wedges and serve with sour cream or salsa.

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Comments & Reviews

recipe (Web Exclusive) Round 2 Recipe: Bean Chili Quesadilla
Joanna Bogota, NJ 07-09-2009
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Delicious!
Rated: 5 stars out of 5

I thought the quesadillas came out great. I added a little more of everything because I like my quesadillas fully stocked.... yummm!!!!Read more
recipe (Web Exclusive) Round 2 Recipe: Bean Chili Quesadilla
Brandan Philadelphia, PA 06-29-2009
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Dry and not hot
Rated: 1 stars out of 5

The taste was bland and the quesadilla was dry. The chili and cheese didn't even get warm.
recipe (Web Exclusive) Round 2 Recipe: Bean Chili Quesadilla
Kisha Smyrna, GA 06-29-2009
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Thank you for round 2's....
Rated: 5 stars out of 5

I just want to say thank you SOOO much for your new show and it's concept. In these hard economic times, I can really... appreciate it. Also, I absolutely LOVE the round 2 advice... I am always caught with leftovers and haven't a clue what to do with them..... Sandra you rock!!!! Read more