Recipe courtesy of Sandra Vorpahl
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Total:
15 min
Prep:
15 min
Yield:
40 servings
Level:
Easy
Total:
15 min
Prep:
15 min
Yield:
40 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Place the potatoes in a large bowl. Add the eggs, celery, relish and onions. 

Mix the mayonnaise, mustard and sugar in a small bowl. Slowly pour the mayonnaise mixture into the potatoes - don't put it all at once - and mix together until moist. You might not use all of the 2 cups of the mayonnaise mixture (it depends on the potatoes). Add salt and pepper to taste. 

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

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