Recipe courtesy of Sara Evans
25 min
15 min
6 to 8 servings



In a deep saucepan, pour enough vegetable oil to come about 2 to 3 inches up the side of the pan. Heat oil to 365 degrees F.

In a mixing bowl, combine cornmeal, egg, water, milk, sugar and salt with a whisk, whisking until just blended. Working in batches, drop batter into oil a tablespoon at a time, taking care not to overcrowd the pan and bring the oil temperature down too much. Fry hush puppies until cooked through and golden brown, about 2 to 3 minutes per batch. Remove from the oil and drain on paper towels. Let oil return to 365 degrees F between batches.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.


Hush Puppies

Recipe courtesy of Food Network Kitchen

Hush Puppies

Recipe courtesy of Amanda Freitag

Hush Puppy Grits

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Chili Hush Puppies

Recipe courtesy of Sandra Lee

Hoppy Hush Puppies

Recipe courtesy of Guy Fieri

Baked Hush Puppies

Recipe courtesy of Jamie Deen

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking