Black Bean Salad

Ingredients

• 3 tablespoons fresh lime juice
• 2 tablespoons olive oil
• 15 ounce can black beans, rinsed and drained
• 1 mango, peeled and chopped
• 1 ripe avocado, peeled and chopped
• 1/2 red onion diced
• Tabasco, to taste
• 2 tablespoons minced fresh parsley
• 1 cup shredded Romaine lettuce

Directions

In a bowl, whisk together lime juice, oil, and salt to taste. Stir in remaining ingredients, except lettuce, and season with salt and pepper to taste. Let salad stand, stirring once or twice, 15 minutes for flavors to develop. Serve salad on top of lettuce.