Black Skillet Cornbread
Recipe courtesy Cathy Lowe
Rate This RecipeRead users' reviews (6)
- Recipe categories: Vegetables, Jalapeno, Dairy, Buttermilk, Grains, Cornmeal, Fruit, Oranges,
- recipe
- ratings & reviews(6)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Grilled Shrimp Scampi
(01:30)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Three Simple Appetizers
(02:38)
-
Best Ever Chicken Enchiladas
(05:06)
-
Funky Fried Chicken
(03:31)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Things to Grill in Foil
11 Photos
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Restaurant-Style Meals to Make at Home
23 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Things to Grill in Foil
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 6
Showing 1-6 of 6
Sort by:
SELECT
By cupcake absolute
Near Yorktown,VA.
on December 24, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
There two Exact recipes by Cathy Lowe and 1 has 4 stars the other has 5. Why? They are both the same and delicious.
By Gray Panther Chef
Midwest
on September 13, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I think you meant orange cheddar cheese instead of oranges. Who proofreads these recipes?I am making tis tonight and will rate it later.
By erinjean2_6289256
Newport Beach, CA
on November 15, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made this to bring to a friend's house to have with her chili. I was embarassed that after just 10 minutes out of the oven it was hard and dry...
By ronaldmiaso_5437530
Rapid River, MI
on May 01, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I've made this recipe many times in a 12" cast iron skillet with great results. The corn makes a very nice ingredient when you bite into it. I generally use very sharp cheddar for the cheese. I'm going to try mixing in a little spelt flour with the white flour next time.
By mm4523254
NY, NY
on December 21, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I've made this dish many times both with jalapenos and without them. If I'm making it without the jalapenos, I add some extra sugar to make a sweet cornbread. Either way, this recipe always a hit. Thanks again, Sara, for another great dish.
By genna_d19_3885794
Copperas Cove, TX
on October 10, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This turned out to be the most delicious cornbread I've ever made. I made a few adjustments .. I didn't put the corn in or the jalepenos & I used pepperjack cheese instead of cheddar.