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Chocolate Ganache

Recipe courtesy of Gourmet Magazine

Rated: 5 stars out of 5Rate itRead users' reviews (4)

  • Cook Time:

    --

  • Level:

    Easy

  • Yield:

    about 1 cup of chocolate sauce

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Ingredients

  • 1/2 cup heavy cream
  • 8 ounces finely chopped bittersweet chocolate
  • 1 tablespoon unsalted butter

Directions

In a small saucepan heat cream to a simmer. In a bowl pour simmering cream over chopped chocolate. Add butter and stir until smooth.

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Read more Comments & Reviews (4)

Comments & Reviews

  • recipe Chocolate Ganache
    SHERRIE worthington, OH 10-11-2009

    Flag

    EASY AND DELICIOUS!

    Rated: 5 stars out of 5
    I needed a ganache for a chocolate cake, so I tried this one. It was so easy, and I cannot believe how good it was! I will... admit that I used Baker's semi sweet chocolate, and it was still fabulous. We had some left over that I put on some ice cream. It was great there too! I love this recipe, and it is definitely going into my FN recipe box!Read more
  • recipe Chocolate Ganache
    Lara Moody, AL 12-18-2008

    Flag

    Absolutely Sinful!

    Rated: 5 stars out of 5
    This was my first time making ganache. It was so easy! 5 minutes was all it took. It covered my Bundt cake beautifully! It is... SO decadent! My husband and I couldn't stop licking the pan!Read more
  • recipe Chocolate Ganache
    Eileen Windsor Locks, CT 12-15-2007

    Flag

    Wow!

    Rated: 5 stars out of 5
    This is so delicious and decadent. I put it over a chocolate swirl cheesecake for a Christmas party. What a dessert that... made!!!! Thank you, Sarah.Read more
  • recipe Chocolate Ganache
    Lucy Ballwin, MO 06-17-2006

    Flag

    Good & easy

    Rated: 5 stars out of 5
    This is easy and delicious. It frosted a simple yellow cake and set up nicely in the fridge. The leftover (I doubled the... recipe) worked well as a strawberry dip.Read more
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